The Great Curry Line-Up: Bold, Comforting & Full of Flavour
There’s something magical about a curry – the way it builds slowly, layer by layer, until all the flavours come together in one deeply satisfying dish. Whether you’re after Sarah Graham’s comforting butterbean rotis, Shereen Jog’s Swahili-style lamb koftas, or Estelle Sacharowitz’s fragrant massaman lamb curry, this round-up brings you the best of bold, warming flavours.