Search for your favourite author or book

Where the Wild Cooks Go: Recipes from My Travels in Food and Music

ISBN 
9781846149610
Format 
Hardback
Recommended Price 
R665.00
Published 
October 2019
About the book: 

Wherever I've travelled, I've collected music and recipes, going where the locals eat, drinking the local brew, enjoying great food, songs and company. But these days you can cook your way round the world without even leaving your home, and with a brilliant playlist on the go you've got yourself a ticket to ride. Shall we go Spanish? Mexican? Japanese? Scottish? Jamaican? Shall I cook inside or go outside and light a fire? Bingo. With this approach, the world, as they say, is your oyster. I get to share my music collection every week on BBC Radio, and now I'm sharing my favourite recipes from my travels with you. I've included stories, playlists and a poem from each country here, to help with the vibes. So put some tunes on, grab a glass of wine, get the pans bubbling and cook the world from your kitchen: the heart of the house, the middle of the action.

Others also viewed

For any artist, entrepreneur, or visionary who feels stuck, Seth Godin has a simple answer:...
Just as Hugh Acheson brought a chef's mind to the slow cooker in  The Chef and the...
With fascism on the march once more, this is an urgent dispatch from one of the great writers and...
From works by Botticelli and Raphael to Salvador Dali and Frida Kahlo, discover the paintings...