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Easy Al Fresco

ISBN 
9781485901730
Format 
Epub
Recommended Price 
R400.00
Published 
September 2023
About the book: 
When we eat al fresco – outside, beyond the confines of four walls – everyday meals become a heady combination of fresh air and flavours, of outdoor sounds and natural views. Whether that ‘outside’ is our own backyard, garden, patio or stoep, seaside caravan park, bushveld or the middle of nowhere surrounded by mountains, it makes little difference because we come away energized, nurtured and deeply satisfied. And if preparing those meals doesn’t require conventional electricity during the dreaded loadshedding, well, that’s just the cherry on the top!
 
In  Easy Al Fresco,  Ilse van der Merwe offers a simple and inspiring guide for fabulous, easy and scrumptious dishes that can all be prepared with a limited range of basic utensils, and a fire or kettle braai. As Ilse says, this should be the only book you pack for your next trail hike, fishing weekend, game reserve trip or seaside holiday. From breads, spreads, appetisers, salads and sandwiches, through to mains and desserts, Ilse has you covered. So what are you waiting for? Light the fire, grab a whisk and turn the pages of  Easy Al Fresco  – you’ll never look back.
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About the Author

Ilse van der Merwe is a Stellenbosch-based recipe developer, award-winning author, food content producer, stylist, television presenter, and entrepreneur. Her popular food blog, www.thefoodfox.com, has cultivated a loyal global following since 2011, establishing her as one of South Africa’s most influential and respected culinary voices.

She is the author of four cookbooks published by Penguin Random House South Africa: Cape Mediterranean (2019), which earned a bronze medal at the 2020 Gourmand World Cookbook Awards, Simply Seasonal (2021), Easy Al Fresco (2023), and Timeless South African (2025). Ilse has hosted two television series and is a regular guest on various South African food programs.

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