About
Hello, my name is Sonoko Sakai and I am a cook, teacher and author. I was born in New York and raised in many places, including Japan, Mexico and the United States. I have made Los Angeles my home for most of my adult life but still consider Japan, my home away from home. My cooking reflects my rich multi-cultural upbringing. My goal as a cook, teacher and writer is to build a deeper appreciation for home cooking, culture and community.
